Latest
Mar
13
Kiwi innovators tackle global organic waste crisis
Organic waste is a major contributor to the climate crisis, with food waste alone estimated to contribute 10% of global
2 min read
Jan
16
Plant-based sweet chilli BBQ balls
**Photos coming soon**
These plant-based savoury balls are a healthy option for your next summer BBQ. Every time I make
2 min read
Nov
08
What is the best way to take action on climate change?
Audio version:
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Do you ever
5 min read
Jun
22
How to start a worm farm (and reduce your waste by 50%)
In our latest podcast episode, we talk about one of my favourite climate solutions - worm farms!
Worm farms allow
1 min read
May
05
Foraging adventures and pursuing your interests with Mike King
In our latest podcast episode, Mike King shares his journey transitioning from professional arborist to foraging tour guide and plant
2 min read
Mar
27
How to reduce waste in your kitchen and have fun with vegetables - Chef Michael Kennedy
In our latest podcast episode, chef Michael Kennedy explains how to make the most of every vegetable you buy, so
1 min read
Mar
17
Discovering the future of food at Wairarapa Eco Farm
The Wairarapa Eco Farm was born out of a desire to produce quality food with ecological integrity. The farm is
2 min read
Mar
16
How ethical is your Kiwisaver fund?
Have you reviewed your current Kiwisaver fund to see what companies you are supporting?
Thanks to the team at Mindful
1 min read
Feb
27
How to become an Earthworker
The Earthworkers course taught me how nature thrives and how I can help create the best possible conditions for life, on any land I am fortunate enough to interact with. I am no longer a home gardener, I am a microbe and photosynthesis farmer.
7 min read
Jan
17
Challenge of the week - Make a wildflower bouquet
When was the last time you took some time to appreciate the natural beauty all around you?
You can also
1 min read